ENSAYO

Pet Nat is a sparkling wine made using the ancestral method. This involves bottling the wine before it has finished fermenting, allowing natural carbonation to develop in the bottle. Unlike traditional sparkling wines like Champagne or Cava, which undergo a secondary fermentation with added yeast and sugar, Pet Nat’s bubbles are entirely natural, created by the active yeasts present during bottling.

Sauvignon Blanc

Expressive floral nose with subtle notes of passion fruit and passion fruit skin.

Rosado de Malbec

Expressive floral and subtle red fruit notes on the nose.

Chardonnay

Expressive citrus on the nose with subtle notes of honey and vanilla.

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